food | Therapy Too Lounge

Fataya (Senegalese Empanadas) 3pcs $9

Golden fried hand pies filled with a flavorful mix of fish or beef , onions, garlic, parsley, chili, and tomato paste.

Served hot with a sweet-spicy tomato dipping sauce.

Crispy outside, tender inside — the ultimate Senegalese street snack.

Salmon Bites $15

Soy Miso-glazed Salmon with Cilantro Lime Rice.

Ingredient Note: Miso contains pine nut products

Truffle Rosemary Fries $9

Truffle, Parmesan, Fried Rosemary

Beef Sliders $13.00

3 Grass-fed Beef Sliders with Cheddar Cheese, Signature Chef’s sauce

House-Cut Fries $7.00

Hummus $9.75

Chickpeas, Lemon Juice, Tahini, Garlic, EVOO (Vegan) served with Pita Bread.

Honey Lemon Pepper Shrimp $13

6- Fried Shrimp tossed in our homemade honey lemon pepper seasoning, served
with Chipotle sauce

Chicken Tenders $13.99

Garlicky Lightly Breaded Chicken Strips Marinated in Buttermilk Served with Ranch or Honey Mustard
Tossing Sauces $1 ( Buffalo, Lemon Pepper, Sweet Chili, Hot Honey)

Therapy Wings $11.99

Add Salmon for $13 | Shrimp $8 (6pc) | Chicken $7

Caesar Salad $9.50

Romaine, Parmesan Cheese, Croutons, Tossed in our Homemade Caesar Dressing.

Therapy Salad $8.75

Spring Mixed, Tomatoes, Onions, and Tossed in our homemade sweet citrus Dressing.

(Not served with a side. Please ask your server for Pico de Gallo.)

NEW Quesa-Birria Tacos $13.50

3 Birria-style cooked beef on flour tortilla , served with salsa Verde, and sour cream. Does not come with side broth.

(Quesabirria is a Mexican dish with seasoned and cooked beef folded into a tortilla with melted cheese.)

Chicken Tender Tacos $12.50

3 Crispy Chicken Tender Tacos served with chopped Cabbage, Cilantro, and Jalapeño Mayo on Flour Tortilla.

Salmon Tacos $15.99

3-Pan served salmon with shredded cabbage, onions, homemade chef’s special seasoning on Flour Tortilla, served with jalapeno mayo.

Shrimp Tacos $15.50

3 Freshly baked Shrimp with our in-house Chef’s Special Homemade spice blends served with onions, shredded Cabbage and Jalapeno Mayo on Flour Tortillas.

(Served with a Side of Fries)

Philly Steak & Cheese $13.99

Caramelized Onion, Mushrooms, Provolone Cheese served with a side of fries.

Our signature dishes are served with, your choice of Jollof, jasmine or brown rice.

Chicken Yassa or Fish Yassa $19.99

Tender chicken or Fish marinated in lemon, mustard & caramelized onions, slow-cooked to perfection. Served with jasmine rice.

A soulful hug in every bite.

Soupou Kandjeh (Okra Soup) $19.99

Hearty okra stew with smoked fish, lamb, tomato, palm oil and spices. Served with jasmine rice.

Comfort in a bowl.

Thieboudien ( Ceebu Jën )(Rice with Fish) $24.99

The original Jollof Rice, Senegal’s national dish: herb-stuffed white amberjack fish, in a red sauce , carrots, cabbage, Yucca, red and yellow peppers.

The taste of tradition.

Mafé (Peanut Stew) $21.99

Choice of chicken or lamb simmered in a creamy peanut sauce. Served with Jasmine rice.

Nutty, rich, and deeply satisfying.

Dibi

Lamb $22.99 or Chicken $19.99

Tender cuts of grilled lamb, marinated overnight in garlic, onion, and Senegalese spice blend, then flame-grilled to perfection.

Served with onion relish, mustard. Traditionally not served with rice. Side of Jasmine Rice for $5.

Smoky. Juicy. Authentic Dakar street flavor.

Sauce Feuille de Manioc (Cassava Leaf Stew) $19.99

Finally, ground cassava leaves, Slow-simmered cooked in a rich blend of palm oil, onion, garlic, peppers, and peanut sauce, infused with lamb and spices for deep, earthy flavor. Served with white rice.

Whole Fried Red Snapper (Senegal-Style) $36

Whole red snapper marinated in a house blend of garlic, ginger, lemon, and Senegalese spices, then deep-fried to golden perfection. Served with Attiéké (grated cassava couscous), tomato-onion relish, and a side of pepper sauce.

Crispy skin. Tender inside. A true taste of Dakar’s coast.

(Add To Any Entree: Salmon $13 | Shrimp $8 | Chicken $7)

NEW Salmon Dinner $25

Pan Seared Salmon served with sautéed Green Beans & Rice. Select your sauce: Blackened Saffron or Plain Lemon Butter Sauce

NEW Rasta Pasta $15

Add Jerk chicken $6 | Shrimp $8 | Salmon $12
Penne pasta tossed in house made spicy creamy jerk sauce, blend of
Caribbean spices and colorful bell peppers

Alfredo Penne Pasta $12.99 | Cajun-style $13.99

Penne Pasta with Homemade Creamy Alfredo Sauce, Light Chili Flakes

House Salad $4.50

Side Caesar Salad $4.50

*Side Large Shrimp $8

*Side Chicken $6

Side Greenbeans $6

*Side Salmon $12

Pita Bread $1

Extra Side Sauce $0.75

Extra Lemon Butter Sauce $1

Side of Caramelized Onions $2

Side of Plantains $6

Creme Brulee $6.50

A creamy custard presented in a traditional ceramic ramekin. (Gluten-free)

New York Cheesecake $7.50

A Creamy, Rich New York Cheesecake sits on a Graham Cracker Base

Coconut Ripieno (Sorbet) $7.50

Creamy Coconut Sorbetto Served in The Natural Fruit Shell

Mango Ripieno (Sorbet) $7.50

Creamy Mango Sorbetto Served in The Natural Fruit Shell

Tiramisu $6.85

Layers of sponge cake soaked in espresso and mascarpone cream dusted with cocoa powder.

*Consuming raw or uncooked meat, fish, or poultry may increase your risk of foodborne illness. If you have food allergies, please speak to your server.

20% Gratuity will be added to all checks.

We do not accept gift card and/or cards without chips.

We reserve the right to change pricing per market.

If you decide to relocate to a different table we ask that you close your tab with your server before relocating.

Food Menu

( 20% Gratuity will be added to all checks. )

STARTERS

ENTREES

Desserts

*Please read our menu thoroughly. We encourage you to ask our staff any questions you may have before ordering, but we no longer accept food returned to the kitchen for reasons outside of our control.*